It wasn’t until the first of January that it hit us: We would be opening our Spring Street location in just a few weeks. After all, nearly two years had passed since the project’s inception, and we had become accustomed to the slow process of waiting. We knew that the years of hard work and dedication to come were going to be intense, not only because our business was expanding, but also because our family was growing: we were expecting a new baby boy.
After much anticipation, D’Angelo Market of Princeton opened its doors for business on January 22, 2011, and on March 24th the newest member of the D’Angelo Family arrived: Michael Vincent D’Angelo.
Two announcements, One message:
Anything worth having is worth waiting for.
We hope you’ll feel the same way about D’Angelo Market.